I have loved football forever but I was really addicted to it back when Joe Montana was playing with the 49ers. Those were great years of football!! My friend Karen and I would watch all the games but especially her team the Miami Dolphins and mine the San Fransisco 49ers. We had a friendly rivalry going on at that time.
Watching football and munching away on food kind of go hand in hand. So when I saw that #SundaySupper was doing a tailgating party I was all over it. Ken had found this recipe a few years ago and even though he doesn’t like guacamole he loves this one. Chunky and full of flavor. Thanks to Ken for finding it and to Joe Montana for all those great years of football and for this fabulous guacamole. Love it!!
- 4 ripe avocados, seeded, peeled and diced
- 2 ripe red tomatoes, diced
- 2 jalapeno peppers, seeded and finely diced
- ½ 19 oz. can of black beans, drained and rinsed
- 4 green onions, thinly sliced
- 2 limes, juiced
- ½ cup of old cheddar cheese, grated
- 1 tsp. garlic salt
- Place two of the avocados in a bowl. Add the tomatoes, jalapeno peppers, garlic salt and the lime juice. Mash lightly with a potato masher. Add the beans, onions and the cheese along with the two remaining avocados. Stir to combine. Chill until ready to use. Serve with tortilla chips and enjoy the game.
Adapted from Joe Montana’s recipe.
Need more tailgate ideas? Check out this lineup:
The Lineup
Pre Game Warm-ups:
- Sausage Balls by My Catholic Kitchen
- Edamame Hummus by Girl in the Little Red Kitchen
- Slow Cooker Rueben Dip by The Meltaways
- Buffalo Wing Hummus by Hezzi-D’s Books and Cooks
- Smokey Guacamole with Bacon by Family Spice
- Pepperoni & Mozzarella Pull Apart by In the Kitchen with KP
- Boneless Honey BBQ Chicken Wings by Juanita’s Cocina
- Candied Pecans by From Fast Food to Fresh Food
- Crispy Coconut Chicken Strips with Sweet Chili Sauce by Crispy Bits & Burnt Ends
- Swabian Mini Meatballs (Schwaebische Mini Fleischkuechle) by Galactosemia in PDX
- Joe Montana’s Touchdown Guacamole by Noshing with the Nolands
- Cheddar Cheese Jalapeno Bites by Mama.Mommy.Mom.
- Hot & Spicy Popcorn Chicken by My Trials in the Kitchen
- Bacon Wrapped Chicken Bites by Family Foodie
- Soft Pretzels with Spicy Beer Cheese Sauce by girlichef
- Game Day Loaded Nachos by The Messy Baker
- Buffalo Chicken Dip by Home Cooking Memories
- Southwestern Spring Rolls by Supper for a Steal
- Pepperoni Pizza Puffs by Comfy Cuisine
- Roasted Garlic Bacon Dip with Easy Homemade Tortilla Chips by Daily Dish Recipes
- Beer Battered Spiced Sweet Potato Lentil Fritters by Sue’s Nutrition Buzz
- Indian Spiced Chicken Meatballs by Soni’s Food for Thought
On the Sidelines:
- Anne’s Best Potato Salad with Bacon and Peas by Webicurean
- Simple Roasted Purple Potatoes by Ruffles and Truffles
- Spicy BBQ Baked Beans by Bobbi’s Kozy Kitchen
- Papa’s Potato Salad & Baked Beans by Kwistin’s Favorites
Main Events:
- Gluten Free Breakfast Sandwich by Cooking Underwriter
- Pollo Adobado con Papas (Adobo Chicken with Potatoes) by La Cocina de Leslie
- Poor Man’s Burrito by Shockingly Delicious
- Ham and Mushroom Handpies by Vintage Kitchen Notes
- Individual Muffuletta Sandwiches by Magnolia Days
- Far East Steak Salad by Diabetic Foodie
- Italian Sloppy Joes by The Weekend Gourmet
- Hot Chicken Chili by Momma’s Meals
- Louisiana Sloppy Joes by Sustainable Dad
- Hawaiian Chicken Wraps by Cindy’s Recipes and Writings
- Grandpa Sal’s Sausage and Peppers by Daddy Knows Less
- Fancy Filet Chili by I Run for Wine
- Homemade Italian Sausage by The Little Ferraro Kitchen
- Jalapeno Crockpot Chili by Mama’s Blissful Bites
- Flavorful Fall Marinade by Midlife Road Trip
- Moose Chili by Mrs. Mama Hen
Overtime:
- Peanut Butter-Stuffed Chocolate Cookies by Chocolate Moosey
- Streusel Topped Pumpkin Bread by That Skinny Chick Can Bake
- Zucchini Cupcakes by In the Kitchen with Audrey
- Oven-Baked Churros by Small Wallet Big Appetite
- Swirl Nutella Cupcakes by Basic N Delicious
- Peanut Butter and Pretzel Truffles by Gotta Get Baked
From the Cooler:
- Sparkling Tropical Lemonade by Dinners. Dishes, and Desserts
- Strawberry Horchata by Damn Delicious
Wine Pairings by Wine Everyday
Don’t forget to join us on twitter at 7pm ET to talk all things tailgate. Use tweetchat to follow along with #SundaySupper.
We’d also love to feature your tailgating recipes on our #SundaySupper Pinterest board and share your menu with all of our followers!
Very excited to see this! Joe Montana’s son is the QB of my college’s football team right now and I’m going back for homecoming because it’s my 10 year reunion. I’ll definitely be making this to take to the game with me! (and if I run into Joe there-I’ll let him have a bite!)
I looooove Joe Montana!! How awesome for you!! Tell him I say hi!!
I love guacamole, what a great idea to put beans in it! How cool that it´s a Joe Montana recipe!
It is very cool to have that recipe. My husband knows how much I adore him!!
This is another great recipe to go with tortilla chips….bookmarked! Thanks for sharing.
You are so welcome Faye!
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Beautiful guacamole! I can’t wait to give it a try. Thanks for sharing the recipe.
I hope you give it a try it is great!!
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I love a good guacamole and have not had any with black beans in it. Since I also love black beans I think it would be really great. Nice kick with the jalapenos in there too. Yummy!
It is a big hearty guacamole!!
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Simple and easy! I love that you added black beans!
The black beans add lots to it!!
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Guacamole is definitely one of my all time favorite snacks/dips. I love your version with the addition of black beans…another favorite food of mine! YUM!
Thanks Katie, I hope you try it.
This looks awesome! I’ve never tried making something like this but now I want to! Like right now! Thanks for sharing for #SS!
Thanks for coming over Tammi!
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A jacked up guacamole!! Love it!
You gave me an idea to put Monterey Jack cheese in place of the cheddar!!
This is a delicious take on guac! YUM!
Thanks Jen!
I love guacamole and so does Reis… we now have a new recipe to try! Thank you for sharing during #SundaySupper
You are so welcome, I hope you give it a try!!
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This guacamole looks fantastic!!!
Thanks Bea!
YUM
I love avocados this looks like a fabulous Guac 
I love avocado anything!!
Never thought about adding cheddar and black beans to avocado dip! Great idea for a heartier appetizer! Looking forward to the #SundaySupper Tailgate on Twitter tonight! @fromagechick
See you then!!
This looks delicious and I can’t wait to try.
Thanks Sheila, I hope you do!!
This sounds like it might be the best guac ever! I better make sure I only make this when others are around because I know myself I would eat the lot.
It makes a big batch so there is lots for sharing!!
This look amazing. Getting to avocados TODAY – I hope there are some ripe ones
I hope they are ripe for you too!! It is really good!! Put your feet up and watch some football!!
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I LOVE guacamole!!!! This looks like a delicious, hearty twist to my normal go-to guar recipe. I would’ve never thought to add jalapeños & black beans but that is sooo genius!! Can’t wait to try this out!
Glad you liked it, thanks for coming by!!
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It seems hard to improve on guacamole, but I think you’ve done it
This looks great! Hope you’ll consider adding it to my {football friday} bloghop… I’m hosting it all season long (publishing new recipes every Friday) and would love to share this with my readers!
http://www.theprofessionalpalate.com/blog/football-friday-caramel-apple-pecan-bars.html
I will be right there!!
Man, Joe Montana was the best quarterback EVER! It took years to get over his departure and accept Steve Young lol anyway can’t wait to try his guac!
I so agree with you Anne. Love, love, love Joe!!
You can never go wrong with guacamole in my book. I love it and have been known to hover over it at a party trying to claim it all LOL I love the little twists to a classic guacamole in this recipe. I have been on a black bean kick lately so this is right up my alley!
I love black beans also and guac, so for me it is great!!
LOVE guacamole. The black beans have to be a great addition!
Thanks for coming by Megan!
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I loved Joe Montana too…unless he was playing the Oilers! If his guacamole is as good as his throwing arm? This is MVP guac for sure!! I think this spin is a good one: the cheese and black beans are fabulous!!!
I think it is a MVP guac for sure!!
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A great chunky guac! I love all things guac and this recipe sounds perfect!
My husband likes it because it is chunky!!
I love guacamole. I also love that you put black beans and cheese to make it extra tasty.
Thanks for coming over Veronica.
Mmmmm! I love guacamole in any way, shape, or form – and this would be no exception, I’m sure. The addition of beans is great. Sounds delicious!
It is one of my favorites!!
I love guacamole and I’ll take a big bowl full of some of that. Thanks Tara!
I would love to share some with you at game time!!
I’m a big guacamole lover and would eat it in any form
Yours looks absolutely delicious and love the addition of black beans here!Awesome 
Thanks for coming over Soni!
I’m a huge fan of guac, and your version looks delicious. I love the addition of black beans. Happy #SS!
Happy #SS to you too!!
I’d probably try and tackle Montana if he got in my way from a great dip! LOL Your pic is awesome! Thanks for sharing!
LOL Karen!! Thanks for coming by!!
What a great twist on the traditional guacamole. Guac is always a huge hit here (we even had some for dinner tonight)
I love guac anytime!!
Can you believe that up until a few years ago, I was also too afraid to try avocados and guacamole? I know – what the heck was I thinking? Thankfully I’ve change my ways and I can’t get enough of the green stuff. This sounds fantastic! I love how chunky & jam-packed your guacamole is.
My husband was the same until he tried this guacamole!!
Oops, I don’t know why I typed the word “also” into the first sentence of my comment! Silly me – disregard that word!
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Holy guacamole! That looks amazing. Love the inclusion of black beans. We’re coming up to the Football Grand Final here, so I’ll be perusing your list!
Awesome Saskia, thanks for coming by!!
Love me some Joe Montana, but I think I might love this guacamole even more!
Thanks for coming over Leslie!!
I love the addition of the black beans. Your pics are sooo appetizing!
Thank you Patti!!
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Love the chunkiness of this guac! Yum!
It is big and chunky, thanks for coming over!!
Pinning this for my next tailgate
Totally incredible!!!
Thank you so much Liz!!
Chunky guac is the way to go! Love all the great fixins’ in Joe’s version!
Love Joe and his guac!
Guacamole with beans ! Big Win ! Love this recipe ! Looks super yumm too
Thanks so much!!
I love guacamole!! I’ve never had one quite like this though…sounds and looks amazing.
Thanks Brandie!
Guacamole seems to be a huge hit these days! Joe Montana would be proud
Thanks for coming over Carla!!
Tara,
This looks amazing! Guacamole is my favorite and I can’t wait to try this wonderful looking recipe. Thanks so much for linking up to Creative Thursday. Can’t wait to see what you share next week! Have a wonderful weekend
Michelle
Thanks for coming over Michelle, I am always up for a party!!
Wow – was that ever good!! I even scored a guacamole convert in the crowd! I bet a touch of cumin would give it a certain’ je ne sais quois’
Ya, the cumin in there would be a great addition. Glad you tried it. It converted Ken to loving guac!!
wow! cheese! never thought to put cheese in my guac. yummy! looks great
Thanks for coming by Melanie and yes the cheese is so good!!
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Your guacamole is featured on this weeks Manic Monday! I hope you stop by and share some more of your wonderful recipes
http://bobbiskozykitchen.blogspot.com/2012/10/manic-monday-party-13.html
This recipe sounds so good and it doesn’t look half bad either…
My husband thinks I’m crazy because I call mashed avocados with pepper and garlic salt “guacamole”. He’ll be so excited to try this!
I am sure your husband will love it. Mine doesn’t like guacamole and loves this!!
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