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BBQing With The Nolands Baking Up Love

Gluten Free

Noshing With the Nolands » Gluten Free

Cinnamon Hearts Liqueur

By Tara Noland on February 5, 2015 | Updated August 17, 2020

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Valentine’s Day is fast approaching but you still have time to make this scrumptious fiery liqueur. Nothing could be simplier!! This delicious adult treat is perfect to share with your honey!! If you love the flavor of cinnamon hearts or cinnamon red hots you will love this Cinnamon Hearts Liqueur. The little cinnamon hearts have been around for over 100 years and are a favorite treat for Valentine’s Day. I remember loving them as a kid!!

I picked up a bag of these at the grocery store and started mulling things around in my mind. What could I do with these to create a recipe? I thought, I bet they would melt in vodka and voila, the idea came to me. They so did melt in vodka, very nicely!! And made a deliciously devilish Valentine’s Day liqueur. Spicy hot and delicious, it tastes just like the candy.

Instead of regular vodka, I used vanilla vodka and it just gave that extra bit of flavor to this already robust and scrumptious candy liqueur.

What a pretty red colored liqueur to sip on after a delicious Valentine’s Day meal. A fun treat that you will enjoy while smooching on the big day!!

Hugs and kisses!! Love ya all, Happy Valentine’s Day!!

Cinnamon Hearts Liqueur hero.

Cinnamon Hearts Liqueur

Tara Noland
A delicious liqueur with a fiery cinnamon flavor for Valentine’s Day!
4.67 from 3 votes
Print Recipe Save Recipe Saved! Pin Recipe
Prep Time 5 minutes mins
Inactive Time 4 days d
Total Time 4 days d 5 minutes mins
Course Drinks
Cuisine American
Servings 1.3 cups
Calories 671 kcal

Ingredients
 

  • 1/2 cup cinnamon heart candies
  • 1 cup vanilla vodka

Instructions
 

  • Fill a jar with the candy and vodka and let sit for 4 days or until completely dissolved. A couple of times of day pick up the jar and swish the mixture around helping it to dissolve. Once completely dissolved serve as a liqueur or use in a cocktail. Cheers!

Nutrition

Serving: 1.3cupsCalories: 671kcalCarbohydrates: 65gSodium: 2mgPotassium: 2mgSugar: 57gIron: 0.02mg
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
Tried this recipe?Let us know how it was!


 

 

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posted in: Drinks, Gluten Free, Valentine's Day Ideas and Recipes

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    4.67 from 3 votes (1 rating without comment)

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    Comments & Reviews

  1. Erica (@Erica's Recipes) says

    February 6, 2015

    Yum! Growing up, my family made a jello mold that used these candies. Loving the idea of an adult beverage with them now!

    Reply
    • Tara Noland says

      February 6, 2015

      Thank you so much Erica!

      Reply
  2. Janette@culinaryginger says

    February 5, 2015

    5 stars
    What a fantastic idea, candy infused vodka. The color is stunning and I bet it tastes really good.

    Reply
  3. Janette@culinaryginger says

    February 5, 2015

    5 stars
    What a fantastic idea, candy infused vodka. The color is stunning and I bet it tastes really good.

    Reply

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