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After a long pause with Mother’s Day interrupting I bring you the final sandwich, Day 5 of 5 Days of sandwiches.

Here is my take on a grilled cheese sandwich, the French Brie Grilled Cheese Sandwich. This is a delicious and easy sandwich to make that has all the tastes of France.

Who doesn’t love a grilled cheese sandwich but sometimes it is nice to change things up.

To get creative, to gain a whole new avenue of flavors. This is what this sandwich is all about. ENJOY!!

French Brie Grilled Cheese Sandwich sliced in half and stacked on wooden board

Crispy exterior with ooey gooey cheese, tomatoes, and the wonderful flavor of tarragon. I love fresh tarragon and it is one herb that seems to get forgotten.

Add some to your sandwich for extra flavor. In fact, grow some in your yard this summer, it is a pretty hardy herb. I have had lots of success with it.

French Brie Grilled Cheese Sandwich

Tara Noland

This French Brie Grilled Cheese Sandwich is a delicious and easy to make that has all the tastes of France.

5 from 3 votes

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Prep Time 3

Cook Time 5

Total Time 8

Course Sandwiches

Cuisine French

Servings Serving

Calories 661 kcal

Ingredients

2 slices of good-quality panini bread
4 slices brie
1/3 cup shredded mozzarella
6 grape tomatoes halved
1 tsp. torn tarragon
Butter

Instructions

Butter the outside of the bread and then place all the ingredients evenly on one slice.
Top with the second slice and toast in a non-stick fry pan until golden on both sides and cheese is melted.

Nutrition

Serving: 1Calories: 661kcalCarbohydrates: 21gProtein: 34gFat: 50gSaturated Fat: 31gPolyunsaturated Fat: 16gTrans Fat: 1gCholesterol: 162mgSodium: 1153mgFiber: 1gSugar: 4g

Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.

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