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Marinated Roasted Red Peppers

February 26, 2018 by Tara Noland 9 Comments

Marinated Roasted Red Peppers We are going to start on the Mediterranean diet here and I am excited to try some new dishes. These Marinated Roasted Red Peppers are perfect for a tapas dish, or an appetizer or as a side! They are so easy to make using a jar of roasted red peppers. They… 

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Filed Under: Appetizers, Dinner, Popular Posts, Vegan, Vegetarian Tagged With: appetizer, capers, garlic, olive oil, red peppers, roasted, side dish

Cheesy Egg White Breakfast Cups

January 11, 2018 by Tara Noland 14 Comments

Cheesy Egg White Breakfast Cups Disclosure: I was compensated for this post by Burnbrae Farms. All opinions and experiences are my own. We love eggs here and go through dozens at a time. Although whole eggs are healthy for you, Burnbrae’s Naturegg Simply Egg Whites are a lighter meal option after all that overindulging with… 

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Filed Under: Breakfast, Brunch, Christmas, Eggs, Everyday ideas, Gluten Free, Kid Recipes, Vegetarian Tagged With: breakfast, breakfast cups, Burnbrae, Cheese, cheesy, egg whites, eggs, feta, green onions, parmesan, red peppers, spinach

Roasted Sheet Pan Potatoes and Sausage

April 6, 2017 by Tara Noland 31 Comments

Roasted Sheet Pan Potatoes and Sausage Disclosure: I was compensated for this post. All opinions and experiences are my own. I have to say I adore roasting now. A complete meal on one tray is so easy and so delicious! Roasted Sheet Pan Potatoes and Sausage is an entire meal on its’ own or great with… 

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Filed Under: Dinner, Gluten Free, Kid Recipes, Popular Posts Tagged With: asparagus, Creamer potatoes, gluten free, Little Potatoes, potatoes, red peppers, sausage

NuPasta Shrimp and Pesto with Red Peppers

May 3, 2016 by Tara Noland 13 Comments

Shrimp and Pesto with Red Peppers Here is a great pasta that doesn’t need any boiling, making dinner even faster and on the table in no time. This Shrimp and Pesto with Red Peppers uses pre-cooked shrimp that can be made and served in under 10 min. Look at how amazing that looks for such… 

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Filed Under: Dinner, Gluten Free, Pasta Tagged With: gluten free, NuPasta, pasta, pesto, red peppers, shrimp

Feta and Roasted Red Pepper Dip

November 14, 2014 by Tara Noland 11 Comments

The holidays are coming and I love a great cookbook like the one I have for you today, 150 Best Dips and Salsas by Judith Finlayson and Jordan Wagman. Filled with great recipes like Feta and Roasted Red Pepper Dip. So easy and so delicious, only 3 ingredients, WHAT!! Love recipes like that. Dips are a… 

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Filed Under: Appetizers, Gluten Free, Vegetarian Tagged With: appetizer, feta, hot sauce, red peppers

Hi there! I am Tara and the founder of Noshing With The Nolands. This is our family site where we love to share with you all of our cooking, baking, dining, tips, tricks, and more. Come and meet the whole team behind the scenes.

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