This 12 Days of Christmas-Chorizo Cheese Dip is a great crowd pleaser!! We absolutely loved this dip!! It takes you away from the little nibbles that are so often seen at Christmas. If you are doing an appetizer party and need something substantial, this dip is it.
Every man in the room will be crowded around it. Hearty, filling, spicy, cheesy, it has a guys appetizer written all over it. Serve it for the next football game to over the holidays. It isn’t too spicy so Amber gobbled it down also. You will love this dip for your next gathering.
Find some festive chips like the ones shown and it makes it even more for the holidays.
12 Days of Christmas-Chorizo Cheese Dip
Ingredients
- 1 lb. chorizo
- 1 onion diced
- 1/4 cup pickled jalapeno diced
- 1 cup of salsa
- 2 Tbsp. tequila
- 1/2 pkg. Tex Mex shredded cheese
- 1 pkg. cream cheese
- 2 Tbsp. cilantro
- 3 Tbsp. milk
- Garnishes of cheese tomato, and cilantro if desired
Instructions
- Remove sausage meat from its casing and brown in a large fry pan.
- Add onion and saute until translucent. Add jalapeno, salsa, and tequila and mix well and simmer.
- Dice the cream cheese into large chunks and add to the frypan stirring to melt. Add the Tex Mex cheese and melt stirring.
- Loosen up the dip with 3 Tbsp. milk.
- Add the cilantro. Transfer to a warm cast iron pan.
- At this point, you can refrigerate until ready to serve. Reheat in a 325F. oven for 20 min. or until heated through.
- Garnish with cheese, tomato, and cilantro if desired and serve with tortilla chips.
Comments & Reviews
Carol says
Cream cheese makes the greatest dips 🙂
Kari@Loaves n Dishes says
Yummo! I bet this dip wouldn’t last long at any party.
Noshing with the Nolands says
It didn’t last long in our house!!
Angela says
Oh yum!!! This sounds amazing!!! My brothers and I love a little spice! Definitely giving this one a try!!! Thanks for sharing!
Noshing with the Nolands says
If you want to up the spice you can do that too! Enjoy!!