Paprika Chicken for #WeekdaySupper

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Today I give to you and easy #WeekdaySupper meal that you can also put your feet up and read a magazine while it cooks. Easy, quick prep and time to relax also. What could be better!! Your tired when you get home from either working or running and then there is the family to feed. #WeekdaySuppers are here to help you with that problem.

This dish is an easy chicken recipe that I have done for years!! It is delicious with a yummy sour cream gravy. They will think that you really fussed but don’t tell them you were relaxing while it was cooking, they never need to know. ENJOY!!

Paprika Chicken

Paprika Chicken for #WeekdaySupper
Author: 
Recipe type: Entree
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
An easy #WeekdaySupper!!
Ingredients
  • 4 chicken breast
  • ⅓ cup flour
  • 1 tsp. salt
  • Fresh ground pepper to taste
  • ¼ cup butter
  • ½ cup onion, diced
  • ¼ cup water
  • 1 Tbsp. paprika
Sour Cream Gravy
  • 1 Tbsp. flour
  • ¼ tsp. salt
  • ½ cup milk
  • ½ cup sour cream
Instructions
  1. Mix the flour, salt and pepper together. Coat the chicken with the flour mixture. Brown in the butter. Turn the heat to low and add the water, onions and paprika. Cover tightly, simmer 45 min. Remove chicken and keep warm.
  2. For the sour cream gravy blend the flour and salt together in the pan juices, let cook for 1-2 min. Add the milk and sour cream and stir to combine. Continue to stir until heated and thickened. Pour over the chicken. Serve with rice or mashed potatoes and a simple veggie.

 

 

Here are more #WeekdaySuppers for you to enjoy from this week!!

Yum

Comments

  1. says

    I always think of paprika with beef (goulash) and now I can’t wait to try it with chicken. Great sauce with the sour cream too.

  2. says

    Yum Tara! What a great weeknight meal. I love Paprika and think my family will love this. We eat a lot of chicken and I think they will love this. Thanks for sharing at Weekend Potluck.

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