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BBQing With The Nolands Baking Up Love

Breakfast

Noshing With the Nolands » Breakfast

Cheesy Breakfast Home Fries

By Tara Noland on September 6, 2018 | Updated August 25, 2024

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Do you love a great breakfast now and again? I mean a real bacon, egg, potato feast! We sure do here! Hash browns are easy to make but even easier are these Cheesy Breakfast Home Fries. The Little Potato Company’s Fingerling potatoes are absolutely perfect for the task! 

Their Fingerling varietals come prewashed and all ready to go. No peeling is necessary either, thanks to the naturally thin-skinned Little Potatoes.

Their taste is full and sumptuous and really requires little additions or seasonings. Including the salt and pepper, this is a 6 ingredient dish and so very easy to accomplish. 

Disclosure: I was compensated for this post. All opinions and experiences are my own.

Grabbing at Cheesy Breakfast Home Fries

In that short time they bake, eggs, bacon and toast can be prepared and you are off to the races with the best breakfast ever.

Cheesy Breakfast Home Fries make the best side dish for breakfast. Kids will think these are the greatest thing ever to be served at breakfast. 

Fingerling potatoes sliced on a baking sheet

See how The Little Potato Company’s Fingerlings are the perfect size for these home fries. They have delicate yellow skin and a warm yellow center. They maintain a nice bite so they are perfect for roasting. 

How do you make home fries in the oven?

Fingerling potatoes seasoned on a baking sheet

Just slice the Creamer potatoes, add the potatoes to a pan, drizzle with olive oil, salt and pepper and into the oven they go!

Grated cheese on top of home fries on a baking sheet

After one toss or two you cook the potatoes for 35-40 min. at 400F they will be golden brown and waiting for the cheddar!

You just need to mound up the potatoes into the center of the pan and sprinkle on the cheddar cheese. Two minutes more in the oven and a sprinkle of green onions and everyone will be diving in. 

How do you make good home fries?

A few tips are to not flip the potatoes too soon in the baking time. Make sure they have roasted for at least 20 min. and are starting to brown on the one side first.

Always cook them in a single layer and use a good quality olive oil. I also like to use Kosher salt and fresh ground pepper for seasoning. It does make a difference than regular salt and pepper. 

Little Potato Company bag of potatoes with Cheesy Breakfast Home Fries

They feel like an indulgent treat but so much healthier baked than deep fried. Plus, Little Potato Company’s Fingerling potatoes are a great source of fiber and vitamin C and they are naturally gluten free.

They are also a high source of potassium making them a great choice for breakfast or at anytime of the day. 

Picking up a Cheesy Breakfast Home Fries

Do you like ketchup, sour cream? Sure, add those in for dipping. I think a lovely soft poached egg would make a great dip for these crispy home fries. Dunk, dunk, yum!! My tummy is growling thinking of these again. 

Do You Have to Boil Potatoes Before Making Home Fries?

Serving Cheesy Breakfast Home Fries

Sometimes asked, do you have to boil potatoes before making home fries? The answer is no if you use this simple method of roasting them in the oven.

Panfried home fries I would boil first and then slice but for me that works best with leftover boiled potatoes as then it is two steps and who has the time for that in the morning! 

Little Potato Company Cheesy Breakfast Home Fries

Simple, easy and delicious are sometimes the best recipes of all. A breakfast or brunch like this will carry you right through the day until dinner.

Plus gathering at the table to start a day is a great way to have the family unite. Memories are made around a family meal day or night!

Cheesy Breakfast Home Fries

As a busy mom myself I love how easy all of the Creamer potatoes from The Little Potato Company are to use. Their convenient 1.5 lb. bags make my life very simple, as that is the perfect amount for us.

They also have 3.0 and 5.0 lb. bags available for some varietals. Plus, Microwave Ready trays and Oven/BBQ trays come with 1 lb. of Little Potatoes and a seasoning pack. Conveniently ready-to-go and are the ultimate for a quick and easy prep meal!

We’ve done lots of simple and magnificent meals using their Little Potatoes like Grilled Caprese Chicken Little Potato Foil Packs, Skillet Greek Potatoes, Grilled Little Potato Skins or the ever popular Baked Little Potato Casserole. 

Home Fries

Cheesy Breakfast Home Fries

These are very much like steak fries that you get in a great restaurant but even better as they are homemade.

The recipe for baked crispy home fries could not be easier and we will be making them again and again as they were a great hit here!

Picking up Cheesy Breakfast Home Fries

Whether you call them home fries, house fries, American fries, fried potatoes, bistro fries or hash browns these delicious baked fried potatoes will be your next favorite family meal.

These would also make a great dinner option and would be scrumptious with so many entrees or go back to the breakfast for dinner idea as we love to do that too.

With back to school upon us we are all starved for time and looking for convenient options and this is a quick and easy solution for many meals.

Hold the cheese? Well sure if you like, then you also have a great vegan option. 

Cheesy Breakfast Home Fries

Tara Noland
These Cheesy Breakfast Home Fries are super easy to make with Fingerling potatoes by The Little Potato Company. They are simply roasted in the oven to perfection and then cheddar cheese is added along with green onions. Perfect at anytime of the day!
5 from 1 vote
Print Recipe Save Recipe Saved! Pin Recipe
Prep Time 5 minutes mins
Cook Time 40 minutes mins
Total Time 45 minutes mins
Course Breakfast
Cuisine American
Servings 4 servings
Calories 330 kcal

Ingredients
 

  • 1.5 lbs Fingerling potatoes by The Little Potato Company
  • 2 1/2 Tbsp. olive oil
  • Kosher salt and fresh ground pepper
  • 1 cup lightly packed cheddar cheese
  • 2 green onions chopped

Instructions
 

  • Preheat oven to 400F. Slice Little Potatoes into quarters and place on a rimmed baking sheet. Drizzle with olive oil, then season with Kosher salt and freshly ground pepper. Toss to coat evenly.
  • Bake in the oven for 35-40 min. tossing at the 20 min. mark or when starting to brown.
  • Mound up into the middle of the pan and sprinkle on the cheddar cheese. Return to the oven and bake for 2-3 min. until the cheese is melted.
  • Transfer to a serving platter and sprinkle on green onions. Serve immediately.

Nutrition

Serving: 1Calories: 330kcalCarbohydrates: 31gProtein: 10gFat: 19gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 28mgSodium: 196mgPotassium: 755mgFiber: 4gSugar: 2gVitamin A: 346IUVitamin C: 35mgCalcium: 225mgIron: 2mg
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
Tried this recipe?Let us know how it was!
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posted in: Breakfast, Side Dishes, Vegetarian

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    Comments & Reviews

  1. Becca Wilson says

    September 8, 2018

    This looks like it would be so delicious! My kids really love home fries and so this would be a hit!

    Reply
  2. Reesa Lewandowski says

    September 8, 2018

    oh yea! I feel like I could have these any time of day!

    Reply
  3. Eileen Mendoza Loya says

    September 8, 2018

    This would be great for game days. My boys would finish a whole batch in record time! I better stock up on these. Adding it to my grocery list now.

    Reply
  4. Emily says

    September 7, 2018

    This reminds me of my dad’s potato recipe. I miss those potatoes!

    Reply
  5. krystal says

    September 7, 2018

    I always order home fries as my side when we go to brunch, though it would be so cool to make it myself!

    Reply
  6. Brianne says

    September 7, 2018

    Home fries are so good! My family would love this! Maybe some bacon on the side too!

    Reply
  7. Jennifer Hawkins says

    September 7, 2018

    Done and sold! I want these so badly right now – the pictures had my mouth drooling! I could eat these every morning!

    Reply
  8. Amy says

    September 7, 2018

    These look so good! I would add some sour cream to them and maybe even bacon!

    Reply
  9. Stacie says

    September 7, 2018

    Those look so good! I love homefries. I love that crispy on the outside and fluffy on the inside. I think my family would devour these.

    Reply

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Tara Noland.

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