Grilled Lamb Chops with Pistachio Mint Pesto I have a great cookbook for you today if you are wanting to jump into the world of sous vide. The Complete Sous Vide Cookbook by Chris McDonald and it is filled with more than 175 fantastic recipes, and tips and techniques too! From this cookbook I chose…
Parmesan Kale Chips
Parmesan Kale Chips We have a fantastic cookbook for you today called Rush Hour Meals by Rose Reisman. From this cookbook I selected Parmesan Kale Chips. This really isn’t a meal option but a snack or side dish. I have been wondering for a long time would these really crisp in the oven enough to be called…
Hoisin-Glazed Country-Style Ribs in Foil
Hoisin-Glazed Country-Style Ribs in Foil Hoisin-Glazed Country-Style Ribs in Foil is from a cookbook that we are reviewing today. 150 Best Recipes for Cooking in Foil by Marilyn Haugen is using the popular foil packaged cooking method. Marilyn has recipes for you whether it is for the oven, BBQ or camping. The original recipe title…
Thai Peanut Noodle Salad
Thai Peanut Noodle Salad I haven’t done a cookbook review in sometime so I am excited to show you Nourish by Nettie Cronish & Cara Rosenbloom. It is a whole food recipe cookbook featuring seeds, nuts and beans. The cookbook is full of healthy, gorgeous looking recipes just like this Thai Peanut Noodle Salad. I…
Roasted Salmon and Root Vegetables with Horseradish Sauce
Roasted Salmon and Root Vegetables with Horseradish Sauce I love easy dinners and besides a slow cooker or easy skillet meal, I adore making sheet pan dinners. What can be simplier or healthier than to load up a sheet with delicious ingredients, pop it into the oven and in no time pull out a great…
Smoked Chicken Quarters
Smoked Chicken Quarters We love our smoker here at Noshing With The Nolands and Ken loves reviewing cookbooks on that subject. Today we have for you Smoked Chicken Quarters from Smoking Meat by Jeff Phillips, The Essential Guide to Real Barbecue. This is one cookbook you are going to love, let’s explore it and touch on…
Baked Tortiglione with Three Cheeses, Vine Tomatoes and Herbs
Baked Tortiglione with Three Cheeses, Vine Tomatoes and Herbs I was given this cookbook to review and it intrigued me right away with the fact that it was written by the former Personal Chef to TRH The Prince and Princess of Wales and TRH Prince William and Prince Harry. I wanted to see what divine…
Zucchini Carrot Breakfast Muffins
Zucchini Carrot Breakfast Muffins I have been wanting to make muffins forever!! Time just seems to fly by so quickly but when I saw these gorgeous Zucchini Carrot Breakfast Muffins in the HOMEGROWN cookbook by Mairlyn Smith, I knew these were a must make!! These were really amazing and stocked full of healthy ingredients. I so…
Beef Barley Soup
Beef Barley Soup I have a very special cookbook review today, The Classic Slow Cooker by Judy Hannemann. One that has a personal story behind it. I was blown away and honored that it is dedicated to me!! This fabulous cookbook is from a wonderful blogger and a friend. Read on to see the actual…
Spiced Roasted Cauliflower
Spiced Roasted Cauliflower We have another cookbook for your today, from one of my favourite series, Best of Bridge. From today’s cookbook Best of Bridge Home Cooking, I selected the Spiced Roasted Cauliflower, a perfectly easy side for so many dishes. Plus it is healthy and full of deep wonderful seasonings from chili powder and…
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