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Favorite Cookbooks

Here are some of the amazing dishes we have made from some of our favorite cookbooks. I love doing a review and choosing the best of the best recipes to share with you from all of these fine cookbooks. They are always winners!!

Sweet Sriracha Roasted Cauliflower

February 18, 2019 by Tara Noland 10 Comments

Sweet Sriracha Roasted Cauliflower I am a sucker for a great side dish, especially when it is roasted. Something that is full of flavor that complements the main just makes the enter meal so much more enjoyable. Sometimes it is hard to pair something with an Asian meal. This Sweet Sriracha Roasted Cauliflower is absolutely… 

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Filed Under: Cookbooks, Gluten Free, Side Dishes, Vegan, Vegetarian Tagged With: cauliflower, cookbook, gluten free, heat, roasted, sriracha, sweet

Stuffed Baked Potatoes

September 4, 2018 by Tara Noland 14 Comments

Stuffed Baked Potatoes These traditional Stuffed Baked Potatoes eat like a meal. Just serve them with a big salad and they are the perfect comforting dinner. Do you use your toaster oven for anything besides toasting and heating pizza (which is the only way to re-heat pizza, BTW)? This is a great appliance that is… 

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Filed Under: Cookbooks, Dinner, Kid Recipes, Popular Posts Tagged With: bacon, baked, Cheese, cookbook, green onions, potatoes, review, sour cream, stuffed, twice baked

West Coast Seafood Chowder

July 16, 2018 by Tara Noland 7 Comments

West Coast Seafood Chowder I loved visiting Vancouver Island and in particular Tofino like we did a few years ago. The area has an amazing culinary culture on to its own. This part of Canada is a must see and the beautiful Wickannish Inn looks perfectly spectacular. I was thrilled to review The Wickannish Cookbook and… 

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Filed Under: Cookbooks, Seafood, Soup Recipes Tagged With: bacon, chowder, cookbook, cream, fish, mussels, oysters, recipe, seafood, soup, The Pointe Restaurant, The Wickannish cookbook, Tofino, west coast

Grilled Lamb Chops with Pistachio Mint Pesto

September 12, 2017 by Tara Noland 15 Comments

Grilled Lamb Chops with Pistachio Mint Pesto I have a great cookbook for you today if you are wanting to jump into the world of sous vide. The Complete Sous Vide Cookbook by Chris McDonald and it is filled with more than 175 fantastic recipes, and tips and techniques too! From this cookbook I chose… 

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Filed Under: BBQ, Cookbooks, Dinner, Easter Recipes and Ideas Tagged With: BBQ, grilled, lamb, mint, pesto, pistachio, sous-vide

Parmesan Kale Chips

July 12, 2016 by Tara Noland 14 Comments

Parmesan Kale Chips We have a fantastic cookbook for you today called Rush Hour Meals by Rose Reisman. From this cookbook I selected Parmesan Kale Chips. This really isn’t a meal option but a snack or side dish. I have been wondering for a long time would these really crisp in the oven enough to be called… 

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Filed Under: Appetizers, Cookbooks, Dinner, Gluten Free, Kid Recipes, Snacks, Vegetarian Tagged With: chips, gluten free, kale, low carb, parmesan, snack, vegetarian

Hoisin-Glazed Country-Style Ribs in Foil

July 5, 2016 by Tara Noland 8 Comments

Hoisin-Glazed Country-Style Ribs in Foil Hoisin-Glazed Country-Style Ribs in Foil is from a cookbook that we are reviewing today. 150 Best Recipes for Cooking in Foil by Marilyn Haugen is using the popular foil packaged cooking method. Marilyn has recipes for you whether it is for the oven, BBQ or camping. The original recipe title… 

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Filed Under: Cookbooks, Dinner Tagged With: BBQ, camping, country style, foil cooking, foil packets, green beans, leeks, oven, ribs

Thai Peanut Noodle Salad

July 2, 2016 by Tara Noland 22 Comments

Thai Peanut Noodle Salad I haven’t done a cookbook review in sometime so I am excited to show you Nourish by Nettie Cronish & Cara Rosenbloom. It is a whole food recipe cookbook featuring seeds, nuts and beans. The cookbook is full of healthy, gorgeous looking recipes just like this Thai Peanut Noodle Salad. I… 

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Filed Under: Cookbooks, Dinner, Gluten Free, Popular Posts, Salads, Vegan, Vegetarian Tagged With: cabbage, cilantro, edamame, noodle, peanuts, peppers, salad, Thai, vegan, vegetarian

Roasted Salmon and Root Vegetables with Horseradish Sauce

March 12, 2016 by Tara Noland 3 Comments

Roasted Salmon and Root Vegetables with Horseradish Sauce I love easy dinners and besides a slow cooker or easy skillet meal, I adore making sheet pan dinners. What can be simplier or healthier than to load up a sheet with delicious ingredients, pop it into the oven and in no time pull out a great… 

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Filed Under: Cookbooks, Dinner, Gluten Free, Popular Posts, Seafood Tagged With: beets, carrots, dinner, easy, horseradish, ideas, parnsnips, salmon, sauce, sheet pan meals

Smoked Chicken Quarters

March 10, 2016 by Tara Noland 13 Comments

Smoked Chicken Quarters We love our smoker here at Noshing With The Nolands and Ken loves reviewing cookbooks on that subject. Today we have for you Smoked Chicken Quarters from Smoking Meat by Jeff Phillips, The Essential Guide to Real Barbecue. This is one cookbook you are going to love, let’s explore it and touch on… 

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Filed Under: BBQ, Chicken, Cookbooks, Dinner, Gluten Free, Popular Posts, Smoker Recipes Tagged With: BBQ, chicken, gluten free, rub, sauce, smoked, smoker

Baked Tortiglione with Three Cheeses, Vine Tomatoes and Herbs

March 6, 2016 by Tara Noland 6 Comments

Baked Tortiglione with Three Cheeses, Vine Tomatoes and Herbs I was given this cookbook to review and it intrigued me right away with the fact that it was written by the former Personal Chef to TRH The Prince and Princess of Wales and TRH Prince William and Prince Harry. I wanted to see what divine… 

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Filed Under: Cookbooks, Dinner, Kid Recipes, Pasta, Popular Posts, Side Dishes, Valentine's Day Ideas and Recipes, Vegetarian Tagged With: casserole, gruyere, herbs, pasta, ricotta, tomatoes, tortiglione

Zucchini Carrot Breakfast Muffins

January 23, 2016 by Tara Noland 21 Comments

Zucchini Carrot Breakfast Muffins I have been wanting to make muffins forever!! Time just seems to fly by so quickly but when I saw these gorgeous Zucchini Carrot Breakfast Muffins in the HOMEGROWN cookbook by Mairlyn Smith, I knew these were a must make!! These were really amazing and stocked full of healthy ingredients. I so… 

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Filed Under: Breads, Muffins and Scones, Breakfast, Brunch, Cookbooks, Popular Posts, Vegetarian Tagged With: apple, breakfast, carrot, currants, flax seed, healthy, muffins, oats, pumpkin seeds, whole wheat flour, zucchini

Beef Barley Soup

January 12, 2016 by Tara Noland 13 Comments

Beef Barley Soup I have a very special cookbook review today, The Classic Slow Cooker by Judy Hannemann. One that has a personal story behind it. I was blown away and honored that it is dedicated to me!! This fabulous cookbook is from a wonderful blogger and a friend. Read on to see the actual… 

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Filed Under: Beef, Cookbooks, Crock-Pot and Instant Pot, Dinner, Popular Posts, Soup Recipes Tagged With: barley, beef, crockpot, slow cooker, soup

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Hi there! I am Tara and the founder of Noshing With The Nolands. This is our family site where we love to share with you all of our cooking, baking, dining, tips, tricks, and more. Come and meet the whole team behind the scenes.

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